No cook Sunday August 25th from 11-3PM. Brunch of course! And… it’s BLT...

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2 months ago

No cook Sunday August 25th from 11-3PM. Brunch of course! And… it’s BLT time with local heirloom tomatoes, organic bacon strips, organic baby Romaine from @midnightsfarm with our house made basil, truffle aioli on @hollybsbakery baguette. Did I mention perfection??? See you soon. 😘❤️😍 #blt #pnw #lopezisland @lopez_islandwa #poutine (at Poutine Your Mouth)
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